WHOLE WHEAT
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Whole wheat bread is made from whole grain wheat flour, which includes the bran, germ, and endosperm of the wheat kernel. This results in a denser, heartier texture compared to white bread. It has a nutty, slightly earthy flavor and is rich in fiber, vitamins, and minerals, making it a healthier alternative to refined white bread. Whole wheat bread is commonly used for sandwiches, toasts, and other baked goods, offering both nutritional benefits and a satisfying taste.
| Name | WHOLE WHEAT |
|---|---|
| SKU | 2009 |
| Vendor | My Store |
| Title | Default Title |
Whole wheat bread is made from whole grain wheat flour, which includes the bran, germ, and endosperm of the wheat kernel. This results in a denser, heartier texture compared to white bread. It has a nutty, slightly earthy flavor and is rich in fiber, vitamins, and minerals, making it a healthier alternative to refined white bread. Whole wheat bread is commonly used for sandwiches, toasts, and other baked goods, offering both nutritional benefits and a satisfying taste.
| Name | WHOLE WHEAT |
|---|---|
| SKU | 2009 |
| Vendor | My Store |